HOSP 2510 - 1
Johnson T.
Northern Wyoming Community College District
This course addresses the need to better understand hospitality and tourism consumers in an increasingly competitive marketplace. Students study how to verify the needs and wants of consumers, tailor the product-service mix to satisfy those needs and wants and promote the mix to maximize income. Key marketing strategies are addressed, as well as the interrelationships between marketing, sales, advertising, and promotions, and their significance on consumers.
Spring 2024
11/14/2023 - 01/19/2024
01/22/2024 - 05/10/2024
Online - Asynchronous
Delivered completely online over the Internet without face-to-face meeting requirements or required meeting times from the instructor. Access to course materials will require login. (ASYNCHRONOUS)
Registration closed