FCSC 1141 - N70
Phillips
Casper College
$0.00
"FCSC 1141 Principles of Nutrition (3L,3CR) [E] This course is designed to give students a general understanding of nutrition concepts. The course content emphasizes key nutrients and the human body's need for and utilization of those nutrients. Students will be informed of the importance of individualized nutrition plans, and will be exposed to some of the latest research in nutrition. Also addressed are nutritionally relevant topics such as eating disorders, nutritional supplements, dieting and food safety. Recommended for nutrition majors, physical education and early childhood education majors and other interested nonmajors."
Fall 2017
04/19/2017 - 10/16/2017
10/16/2017 - 12/15/2017
Online - Asynchronous
Delivered completely online over the Internet without face-to-face meeting requirements or required meeting times from the instructor. Access to course materials will require login. (ASYNCHRONOUS)
Registration closed
