FCSC 3044 - 40
D. Govaerts
University of Wyoming
$50.00
This course will integrate material from basic nutrition, biology and physiology and apply concepts to the overall nutritional needs of adult and elderly populations. Discusses dietary patterns and practices and the importance of healthy lifestyles during these periods for disease prevention and treatment. Prerequisites: FCSC 1141 and LIFE 1010.
Fall 2025
03/17/2025 - 08/29/2025
08/25/2025 - 12/05/2025
Online - Asynchronous
Delivered completely online over the Internet without face-to-face meeting requirements or required meeting times from the instructor. Access to course materials will require login. (ASYNCHRONOUS)
Registration closed